Extra spicy red chilli sauce for desi chinese dishes, a fusion of indian and chinese taste
Indo-Chinese schezwan flavoured noodles
Desi Chinese Manchurian flavoured spicy instant noodles
It is a natural addition obtained from some varieties of acacia tree. Arabic gum is odourless, colourless and tasteless. Arabic gum is used in food processing for thickening, emulsifying and stabilizing food such as sweet syrups, ice creams and candies.
Green Mung Beans
Pure Ayurveda product derived from natural ingredients, herbs, and combinations of plants. Natural shampoo for your hair. Cleans hair thoroughly. Gives a natural floss and bounce to your hair. Can also be used to clean ornaments, clothes, and dishes.
Maggi Masala noodles with a bold masala flavour.
Coriander is used in Asian as a spice for various meats, pâtés, sauces, vegetable marinades, mushrooms, vodkas, liqueurs, wine.
It’s mild, nutty flavour gives the curry a delicious taste, making it one of the most commonly used lentils in Indian cooking. It can be served with rice or Indian breads like roti, naan etc.
16 pieces of chicken of the highest quality.
Shudh Chakki Atta
It is an inseparable component of Indian cuisine. It gives the dish a strong, aromatic cumin taste. It has similar fruits to ordinary cumin fruit, but unlike it contains 3% of volatile oils (cumin ordinary has between 2% and 7%). Cumin is very important ingredient curry
Shudh Chakki Atta
Extra Long Traditional Basmati Rice 5 KG
Ghee is clarified butter, the secret ingredient that gives Indian cooking its distinctive flavour.
Gives black color with characteristic blue reflections .
It gives the hair a dark golden colour. This colour is not recommended for dark hair.
Natural henna that gives the hair a shade of black with delicate brown highlights.
Natural henna, darkens light hair to an intense red color.