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- Khatta Meetha - Sweet and sour crunhcy mix of cereals, lentil, -Soan...
Crispy Snack made of refined wheat flour stuffed with spicy pulses.
Salty refined wheat flour cookies with punch of carom seeds.
Crispy salty snack topped with sesame seeds, carom seeds and cumin
Ildi rice is used to make Idli, which is a very popular mate in South India
Ildi rice is used to make Idli, which is a very popular mate in South India
Basmati - due to its snow-white, delicate, slender grains and a distinctive nut aroma (basmati means fragrant), it is called the "prince of rice". It grows in India and Pakistan at the foot of the Himalayas. During cooking, the grains only swell lengthwise, they become extremely long, thin and loose. Indispensable for Indian dishes - pilaf, fish, poultry,...
Pure Premium Basmati Rice 5Kg
Kalijira rice is very special premium long-grain white rice on a miniature scale, like a baby basmati.It can be cooked by boil it in water for an exceptional rice dish or just add ghee to the water to improve its nutty fragrance and double your rice dinning practice.
It is long-grain, fragrant, fluffy and non-sticky rice with the jasmine smell.
High quality 1121 golden sella basmati rice, best for preparation of biryani. With sella basmati rice you can be sure rice grains will not break when mixing the layers of biryani.
Brown basmati rice with husk, high fibre, low glycemic index and good for health, gluten free Nutritution InformationTypical vales per 100g Energey 1518kJ / 357Kacl Fat2.8g - Sodium0.7g Protein6.7g Carbohydrate 81.3g - Sugar1.3g Salt0.0g
Zauk 1121 Extra Long Steamed basmati Rice Extra Long Grain Traditional Taste Naturally Aromatic Sorted Quality Best for dishes like biryani and Pulao
Zauk 1121 Extra Long Steamed basmati Rice Extra Long Grain Traditional Taste Naturally Aromatic Sorted Quality Best for dishes like biryani and Pulao
Zauk 1121 Extra Long Steamed basmati Rice Extra Long Grain Traditional Taste Naturally Aromatic Sorted Quality Best for dishes like biryani and Pulao