Aachi Rice Idli Mix -200g


Out of stock

Categories: , ,


Rice idli is a steamed lentil and rice cake. Usually served with sambar (spicy lentil soup with mixed vegetables) or chutney.


Step 1: Add 200g of Aachi Rice Idli Mix to 300 ml of water and 120g of sour curd to form batter. Keep aside for 5-10 mins.

Step 2: Steam batter in idly cooker or vessel for 10 minutes on medium to high flame.

Step 3: Serve hot with Coconut / Tomato Chutney.


Ingredients: Rice, Black Lentil, Fenugreek, Salt, Raising agent (E500(ii)) – Sodium bicarbonate , Acidity Regulator (E296) – Malic acid

Additional information

Weight 0.25 kg


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Your Cart
  • No products in the cart.
© 2024, Desi Polska | All Rights Reserved