Bay Leaves 25 GM (STAND UP POUCH)


Bay leaves, they are used often for pickling vegetables, they give a great taste of goulash stuffing and fish.

Out of stock



The bay leaf is essential to most of the world’s cuisines. With robust, woody flavor and their pleasant, slightly minty aroma, shan Bay Leaves add a world of flavor to long-simmering sauces or slow cooker dishes.

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Weight 25 kg


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