Natco Singoda Flour -900g
40.00 zł
4 in stock
Description
Water chestnut flour is a starchy flour which does not contain much fiber. It is used as a thickener can then be used to prepare breads, cakes, pancakes, pastas. It can be used for making batter for deep-frying, such as in Corsica, where the flour is fried into doughnut-like fritters.
Additional information
| Weight | 1 kg |
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