National Haleem Mix -43g


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Haleem Masala is a blend of spices used to prepare Haleem, a popular slow-cooked stew that is commonly consumed in South Asian and Middle Eastern cuisine. This spice mix typically includes a combination of aromatic spices. The dish is made with a variety of lentils, grains, and meat (usually beef or lamb), which are simmered for several hours until they are tender and cooked through. The stew is then mashed and mixed together to create a thick and creamy texture, Haleem Masala is specially formulated to give the dish a unique and complex flavor, with a perfect balance of heat and spice.

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Weight 0.05 kg


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