Shan Chicken Ginger 50g


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Tender Chicken in ginger sauce.

Ingredients Required:
1. Chicken – 1kg, small cubes
2. Plain Yoghurt – 2-3 tablespoons
3. Onion- 1/2 medium, finely chopped
4. Tomato – 1 medium, finely chopped
5. Fresh Ginger – 3 pieces, sliced into thin julienne strips
6. Green Chillies – 3 slit lengthwise in half
7. Fresh Coriander – 1-2 tbsp, chopped
8. Cooking Oil – 1/2 cup
9. Butter, melted – 3 tbsp
10. Shan chicken Ginger – 1 Packet

Steps of Cooking:
1. Mix Shan chicken Ginger MIx with yogurt and apply to the chicken cubes. Marinate for 60 minutes.
2. Heat oil and fry the onion until it starts to change color. Add tomato. Stir fry until oil separates.
3. Add marinated chicken and stir fry for 5 minutes, then add half a cup of water. Cover and cook on low heat for about 15 minutes.
4. Stir-in fresh Ginger julienne and butter. Stir fry for a few minutes and remove.

Tips for best results:
Wash the chicken with 2 tbsp white vinegar in half cup of water before use.

Additional information

Weight 0.05 kg


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